Friulano Collio DOC

Friulano Collio DOC

Uve: 100 % Tocai Friulano

Area di produzione: Friuli

Colore: Straw yellow with a green tinge

Alcol: 13% vol

Terreno: Clay, sandysoil

Formati: 750 ml

Temp. di servizio: 16/18 °C

Profumo: Crisp, with the characteristic bouquet reminding apricot, exotic fruits and white pepper

Gusto: Dry, tangy, perky, with a nice body

Abbinamenti: Excellent pre-dinner  drink, it goes well with risotto, soups and fish, including fatty fish

VINIFICATION:
De-stemming and crushing of grapes and following maceration on the skins for 12 hours at a temperature of 15°C. Soft pressing and cleaning by setting of the obtained must. Alcoholic fermentation for 8-10 days at controlled temperature (16-18°C). After the end of the fermentation, ageing on fine lees ‘sur lie’ in steel vats with periodical batonnage for at least three months

 

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